3 Southbank Boulevard, Southbank 9686 2110
Pork Ribs (half rack)
Fantastic melt in your mouth ribs covered in a sweet sticky sauce
Wagyu Beef Burger with Twice cooked thick cut chips
(wagyu beef, Swiss cheese, caramelised onion, truffle mayonnaise, tomato, baby cos lettuce)
A friend of mine mentioned how great the ribs are at Breslin Bar & Grill and thankfully I was not disappointed. The ribs here are slow cooked for 16 hours and are then char grilled over a wood fire. A must try for those who are a fan of ribs. Ambience was great and the service was prompt.
466 Swanston St, Melbourne 9347 2656
Spicy Chicken Bento Box
Korean style marinated chicken served with rice and side dishes
Seafood Pa Jun (Korean seafood pancake)
Soft pancake with crispy edges, filled with a generous amount of seafood
Cream Garlic Prawn and Kimchi Fried Rice
This should have been called Cream Garlic Seafood as there was more squid and clams rather than prawns. The creamy seafood was terrific in any case, and went very well with the mildly spicy kimchi fried rice.
Wok tossed Japanese udon noodles with beef and vegetables
A great place to go to for a quick, tasty, decently priced Korean/Japanese meal. No wonder Big Mama is so popular among university students.
Note that this place is closed on Sundays and is cash only.
320 Lygon St, Carlton 9347 3128
(Fior di latte, tomato, leg ham, mushroom, marinated Ligurian olives)
I liked the thin and crispy base however I didn’t like how the olives came with pits.
Ravioli Con Salmone E Burrata
(salmon, burrata and smoked ricotta ravioli, butter, dill, asparagus)
A light ravioli served in a delicious sauce.
Tris Di Pasta Donnini
(Tagliatelle Al Ragu Nostro, Tortelli Di Ricotta, Gnocchi Al Pomodoro)
Hand made pasta cooked in fresh sauces.
Although somewhat pricier than your typical Lygon St restaurant, what you get here at Donnini’s is quality Italian fare, good service and a great atmosphere.
93a Little Malop St, Geelong 5221 0287
Southern Style Fried Chicken
Crispy fried chicken covered in tasty spices. Be sure to try this with hot sauce for a deliciously spicy kick.
N’awlins Taster Plate
A surprisingly filling tasting plate that consisted of grilled andouille sausage, cajun fries, okra, fried shrimp and gumbo. Each dish was terrific but the stand out item for me was the gumbo. The rich stew was a thick blend of aromatic spices and flavours, and contained shrimp, chicken and sausage.
Who would have thought that such a great place existed in Geelong? Pistol Pete’s serves up delicious Southern American food in a casual setting where fantastic Blues music is played non-stop, and live Blues acts perform regularly.
Note that orders are taken at the counter and that this place is closed on Mondays.
51 Irving St, Footscray 9689 4819
The hot jam doughnuts at Olympic Doughnuts are seriously INCREDIBLE! Each freshly fried doughnut is filled with marvellously sweet jam (from the iconic dolphin jam dispenser) and is coated with sugar right before your eyes as soon as you order them. Biting into one of these doughnuts was simply amazing! The outside was perfectly crispy and sugary while the inside was deliciously soft and light, with a hidden explosion of delicious jam. These were so addictive and are a bargain at only 80 cents each!
I’m having a Homer Simpson drooling moment thinking about these right now. Mmm…doughnuts.
73 Jolimont Rd, Forest Hill 0438 333 595
Sweet with a distinctive chai flavour
This brought to mind childhood memories of banana Nesquik
(avocado, dill, lemon and feta cheese on seven grain sourdough, served with a fried egg)
The Jolimont Platter
(antipasto platter with Chef’s selection of marinated vegetables, deli meats, cheese and bread)
This cosy suburban cafe serves up the usual breakfast/brunch items. Although nothing particularly stood out in terms of the food, service was great as the staff here were attentive, friendly and up for a chat.
365 North Rd, Caulfield South 9578 8350
Thick deep fried pastry with a succulent lamb and onion filling, served with sweet chilli sauce
Marinated chicken shashlik
Chicken skewers served with small roast potatoes and a salad
Portions were small considering that this dish was from their mains menu. I initially enjoyed these skewers but once they cooled down, an odd ‘leftover’ taste was noticeable.
Pumpkin, onions and spices wrapped in a homemade pastry, served with yogurt sauce
The pastry was enjoyable (soft and delicate) however the vegetable filling left an unpleasantly bitter aftertaste. I had to pile on the yogurt sauce in order to get through one of these dumplings, and even our waitress wasn’t a fan saying that we should have ordered the lamb manti instead.
Crispy sheets of phyllo pastry with honey and chopped nuts
Friendly staff, simple decor, mediocre food. Thank goodness we used a Groupon voucher and didn’t have to pay full price.
Note that this place is closed on Mondays.